McGross

"Experts in eating behavior say restaurant chains face several hurdles in pushing their more nutritious menu items. The biggest one is that people don't like to sacrifice at all on taste for the sake of eating something nutritious. Another is the higher prices that these items often carry, especially freshly prepared dishes such as salads and fruit."

What this article neglects to point out is that many of the "healthier" options are total crap. I mean, look at that fruit salad. Walnuts, red grapes, and apple? Yuck. And have you eaten a fast food salad lately? All wilted and stale. Ugh.

Snagged from Scale and Perspective

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